Kate’s Cocao Cake
Author: Tassie Hemp Shop
Ingredients:
1/4 cup of cacao
2 tsp of baking powder
1/2 cup of our Tasmanian Hemp Hearts
1 cup of Almond Meal
1/2 cup of LSA
1/2 cup of xylitol or sugar
150g butter
1 tsp of vanilla essence
2 egg
Dash of milk
Method:
Preheat oven at 180 degrees
Combine all dry ingredients in large mixing bowl
Melt butter then stir into dry ingredients and stir in butter.
Add rest of ingredients and stir
Pour mixture into greased baking dish and pop it in the oven for 30-40 minutes on 180 degrees.
After cooked allow to rest
This chocolate cake is a super health dessert! It is high in protein and made with xylitol- so you can have your cake and eat it too!